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Passing on the culture of excellence with passion, offering products that enhance and enrich the Italian and Sicilian confectionery tradition.

Our
Brands

Ingredients and semi-finished products dedicated to the professional gelato and pastry sector

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Tasty sweet spreads in jars for the retail sector

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A Confectionery preparations line aimed to families for making homemade gelato and pastries

Paste products for making almond milk and almond-flavoured granita

Our Brands

Ingredients and semi-finished products dedicated to the professional gelato and pastry sector

Discover

Tasty sweet spreads in jars for the retail sector

Discover

A Confectionery preparations line aimed to families for making homemade gelato and pastries

Paste products for making almond milk and almond-flavoured granita

Sicilian artisans

We are a solid family-owned business, capable of competing successfully in international markets. Sicilian artisans since 1940: we produce ingredients and semi-finished products for Italian Gelato and Pastry.

Today Vito, Silvia and Sergio work alongside their father Vincenzo and project the company into the international market, making Stramondo gain worldwide notoriety and expertly combining tradition, innovation and genuineness.

1940

Founded in Catania by Pasquale Stramondo, Sicilian Pastry Chef

1976

Vincenzo Lo Castro
joins the company

1986

Acquisition and relocation of the company to Salemi (TP), the heart of agricultural raw material production.

2010

New production and administrative headquarters in a 12.000 m2 industrial complex

2023

100% green transformation of the plant, powered only by self-produced energy from renewable sources

Leader in the production of high quality confectionery products, exported to over 50 countries

Genuine quality

Our company aims for continuous improvement. We are proud of having obtained system and product certifications aimed at the constant improvement of production processes, as evidence of the utmost dedication to our customers’ needs.

SYSTEM CERTIFICATIONS

PRODUCT CERTIFICATIONS

Sustainable by nature

We are committed to shaping the future with responsibility and attention to the environment. At Stramondo’s, sustainability is at the core of everything we do, guiding us in producing eco-friendly products and in pursuing ethical business practices.

Commitment

Every sweetness begins with a conscious choice. We use eco-friendly materials for our products, reducing environmental impact and promoting circularity. Our commitment to sustainability is reflected in every stage of the production process.

Green Energy

Our production is powered by green energy, reducing greenhouse gas emissions. We invest in renewable sources to ensure that every delicious Stramondo product is the result of an environmentally friendly production process.

Treedom

We are proud to be part of the TREEDOM project, thanks to which 4,000,000 trees have been planted in Africa, Latin America, Asia and Italy. Contributing to this cause is for us a concrete step towards the conservation of global forest resources.

Responsibility

In addition to caring for the environment, we are committed to positively contributing to the communities in which we operate. We collaborate with local organizations and promote working conditions and a professional environment that can improve collective well-being.

Traceability

We place great importance on the traceability of our ingredients and compliance with environmental regulations. Our products are certified to ensure the top quality and the compliance with the highest sustainable standards.

Innovation

We invest in research and development to continuously develop new sustainable solutions in the confectionery sector. Innovation is at the core of our mission towards a green and tasty future.

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